{"id":50931,"date":"2023-10-16T10:19:00","date_gmt":"2023-10-16T03:19:00","guid":{"rendered":"https:\/\/www.flokq.com\/blog?p=50931"},"modified":"2023-10-16T10:29:26","modified_gmt":"2023-10-16T03:29:26","slug":"balinese-kintamani-coffee","status":"publish","type":"post","link":"https:\/\/www.flokq.com\/blog\/en\/bali\/balinese-kintamani-coffee","title":{"rendered":"10 Characteristics and Facts of Bali Kintamani Coffee!"},"content":{"rendered":"<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_69_1 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.flokq.com\/blog\/en\/bali\/balinese-kintamani-coffee\/#1-unique-coffee-taste\" title=\"1. Unique Coffee Taste\">1. Unique Coffee Taste<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.flokq.com\/blog\/en\/bali\/balinese-kintamani-coffee\/#2-bali-kintamani-coffee-is-often-grown-together-with-vegetable-and-orange-gardens\" title=\"2. Bali Kintamani Coffee is Often Grown Together with Vegetable and Orange Gardens\">2. Bali Kintamani Coffee is Often Grown Together with Vegetable and Orange Gardens<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.flokq.com\/blog\/en\/bali\/balinese-kintamani-coffee\/#3-traditional-processing-techniques\" title=\"3. Traditional Processing Techniques\">3. Traditional Processing Techniques<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.flokq.com\/blog\/en\/bali\/balinese-kintamani-coffee\/#4-subak-system-in-bali-coffee-plantation\" title=\"4. Subak System in Bali Coffee Plantation\">4. Subak System in Bali Coffee Plantation<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.flokq.com\/blog\/en\/bali\/balinese-kintamani-coffee\/#5-kintamani-bali-coffee-can-be-more-delicious-this-way\" title=\"5. Kintamani Bali Coffee Can Be More Delicious This Way\">5. Kintamani Bali Coffee Can Be More Delicious This Way<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.flokq.com\/blog\/en\/bali\/balinese-kintamani-coffee\/#6-its-been-around-since-the-1800s\" title=\"6. It’s Been Around Since the 1800’s\">6. It’s Been Around Since the 1800’s<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/www.flokq.com\/blog\/en\/bali\/balinese-kintamani-coffee\/#7-bali-kintamani-coffee-has-low-acidity-levels\" title=\"7. Bali Kintamani Coffee Has Low Acidity Levels\">7. Bali Kintamani Coffee Has Low Acidity Levels<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/www.flokq.com\/blog\/en\/bali\/balinese-kintamani-coffee\/#8-many-people-love-balinese-coffee-beans\" title=\"8. Many People Love Balinese Coffee Beans\">8. Many People Love Balinese Coffee Beans<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/www.flokq.com\/blog\/en\/bali\/balinese-kintamani-coffee\/#9-benefits-in-a-cup-of-balinese-coffee\" title=\"9. Benefits in a Cup of Balinese Coffee\">9. Benefits in a Cup of Balinese Coffee<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/www.flokq.com\/blog\/en\/bali\/balinese-kintamani-coffee\/#10-easy-to-find-in-shops-and-cafes\" title=\"10. Easy to Find in Shops and Cafes\">10. Easy to Find in Shops and Cafes<\/a><\/li><\/ul><\/nav><\/div>\n\n<p><span class=\"has-inline-color has-black-color\">Bali Kintamani coffee is one of the unique type among other types of coffee in Indonesia. Coffee lovers may understand that there are many types of coffee in Indonesia. From Sabang to Merauke, there are local coffee plantations that have unique characteristics. Bali Kintamani coffee is one of them. This coffee has a characteristic that makes it always sought after by tourists.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">If you visit the Kintamani area in Bali, don’t forget to try the coffee. Bali Kintamani coffee comes from a local plantation close to Mount Batur, Bangli Regency. It grows in the highlands and belongs to the Arabica type.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">As a leading export commodity, Bali Kintamani coffee has penetrated the Japanese, Australian and European markets. This coffee is also often a Balinese souvenir.<\/span><\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-full is-resized\"><img src=\"https:\/\/www.flokq.com\/blog\/wp-content\/uploads\/2021\/09\/pexels-igor-haritanovich-1695052.jpg\" alt=\"illustration of bali kintamani coffee\" class=\"wp-image-50895\" width=\"506\" height=\"338\" srcset=\"https:\/\/www.flokq.com\/blog\/wp-content\/uploads\/2021\/09\/pexels-igor-haritanovich-1695052.jpg 766w, https:\/\/www.flokq.com\/blog\/wp-content\/uploads\/2021\/09\/pexels-igor-haritanovich-1695052-300x200.jpg 300w\" sizes=\"(max-width: 506px) 100vw, 506px\" \/><figcaption><span class=\"has-inline-color has-black-color\">Source: <a href=\"https:\/\/www.pexels.com\/photo\/coffee-beans-1695052\/\">Pexels\/Igor Haritanovich<\/a><\/span><\/figcaption><\/figure><\/div>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">For coffee lovers, read the following article to find out the characteristics and facts about Bali Kintamani coffee. Let’s go!<\/span><\/p>\n\n\n\n<h2><span class=\"ez-toc-section\" id=\"1-unique-coffee-taste\"><\/span><strong><span class=\"has-inline-color has-black-color\">1. Unique Coffee Taste<\/span><\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2><br \/>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">Bali Kintamani coffee has taste characteristics that are very different from other coffees in Indonesia. There is a fresh sour taste like the taste of citrus fruits but does not leave a trace (aftertaste) in the mouth.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">In addition, the Kintamani coffee beans emit a very strong and sweet aroma. Plus, the size of the seeds is medium. Bali Kintamani coffee also does not emit a spicy aroma like other types of coffee in other areas. Of course, this is more suitable for those of you who don’t like the bitter taste of coffee.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">This coffee is an Arabica type of coffee that is famous for having a lighter taste. So, the uniqueness make it can be referred to as Arabica Bali Kintamani. The acidity level is also lower than Robusta coffee. Not surprisingly, this type of coffee is popular among local and international tourists.<\/span><\/p>\n\n\n\n<h2><span class=\"ez-toc-section\" id=\"2-bali-kintamani-coffee-is-often-grown-together-with-vegetable-and-orange-gardens\"><\/span><strong><span class=\"has-inline-color has-black-color\">2. Bali Kintamani Coffee is Often Grown Together with Vegetable and Orange Gardens<\/span><\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2><br \/>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">The Kintamani <strong><span style=\"text-decoration: underline;\"><a href=\"https:\/\/www.flokq.com\/blog\/en\/bali\/coffee-plantation-bali\" data-type=\"URL\" data-id=\"https:\/\/www.flokq.com\/blog\/en\/bali\/coffee-plantation-bali\" target=\"_blank\" rel=\"noreferrer noopener\">coffee plantations<\/a><\/span><\/strong> grow at an altitude of about 1500 meters above sea level. Coffee farmers here often grow it on the same land as oranges and vegetables. When harvested, Bali Kintamani green coffee beans are larger than other Arabica coffees.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">As previously mentioned, Balinese coffee has a sour taste like oranges. The citrusy aroma that comes from Bali Kintamani coffee appears naturally without the influence of chemicals. This happened because the coffee trees were planted near the citrus plantations.<\/span><\/p>\n\n\n\n<h2><span class=\"ez-toc-section\" id=\"3-traditional-processing-techniques\"><\/span><strong><span class=\"has-inline-color has-black-color\">3. Traditional Processing Techniques<\/span><\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2><br \/>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">At Kintamani, Balinese Kintamani coffee is traditionally processed to maintain a distinctive taste. Balinese Kintamani coffee is picked and then processed using the ‘wet process’ technique. The pulp of the coffee fruit is separated from the seeds before the beans dry out.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">This method will produce a much lighter color of coffee beans with a mild coffee taste. Processing with the wet technique is different from other coffees in Indonesia which tend to use the dry process.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">Meanwhile, small producers tend to use ‘natural process’ and ‘honey process’ techniques. The ‘natural process’ started by drying coffee cherries to dry. Within 4-6 weeks, the skin of the fruit will peel off naturally. This process produces a more fruity coffee taste and reduces the acidity level.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">This is different from the honey process which involves a ‘depulper’ machine to leave a layer of mucus on the coffee, so the coffee tastes sweeter.<\/span><\/p>\n\n\n\n<hr class=\"wp-block-separator\"\/>\n\n\n\n<p class=\"has-text-align-center\"><strong><span class=\"has-inline-color has-black-color\">Read Also: <\/span><\/strong><em><span class=\"has-inline-color has-black-color\"><span style=\"text-decoration: underline;\"><a href=\"https:\/\/www.flokq.com\/blog\/en\/cafe-bali#!\" data-type=\"URL\" data-id=\"https:\/\/www.flokq.com\/blog\/en\/cafe-bali#!\" target=\"_blank\" rel=\"noreferrer noopener\">10 Instagrammable Cafes in Bali, To Relax and Hang Out<\/a><\/span><\/span><\/em><\/p>\n\n\n\n<hr class=\"wp-block-separator\"\/>\n\n\n\n<h2><span class=\"ez-toc-section\" id=\"4-subak-system-in-bali-coffee-plantation\"><\/span><strong><span class=\"has-inline-color has-black-color\">4. <em>Subak<\/em> System in Bali Coffee Plantation<\/span><\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2><br \/>\n\n\n\n<p><span class=\"has-inline-color has-black-color\"><em>Subak<\/em> is a traditional Balinese irrigation system to manage rice fields and plantations. Well, the Bali Kintamani coffee plantation also adheres to this system. It aims to maintain the authenticity of the original taste of Balinese coffee.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">In coffee plantations, <em>Subak<\/em> regulates the planting system and pays attention to the welfare of farmers by regulating market prices. Farmers have to grow the coffee organically.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">This means that coffee cultivation should not use chemicals, including pesticides. Besides being able to maintain the quality of Kintamani coffee, this customary rule also helps increase coffee production.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">Almost every region in Bali has its own <em>subak<\/em> organization. Each <em>subak<\/em> is equipped with a temple called Pura Ulun Carik. <em>Subak<\/em> rules have been passed down from generation to generation as customary law. Therefore, if there are farmers who violate it, they will receive appropriate customary sanctions.<\/span><\/p>\n\n\n\n<h2><span class=\"ez-toc-section\" id=\"5-kintamani-bali-coffee-can-be-more-delicious-this-way\"><\/span><strong><span class=\"has-inline-color has-black-color\">5. Kintamani Bali Coffee Can Be More Delicious This Way<\/span><\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2><br \/>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-full\"><img width=\"640\" height=\"426\" src=\"https:\/\/www.flokq.com\/blog\/wp-content\/uploads\/2021\/09\/pexels-kaboompics-com-6347.jpg\" alt=\"Bali Kintamani coffee\" class=\"wp-image-50943\" srcset=\"https:\/\/www.flokq.com\/blog\/wp-content\/uploads\/2021\/09\/pexels-kaboompics-com-6347.jpg 640w, https:\/\/www.flokq.com\/blog\/wp-content\/uploads\/2021\/09\/pexels-kaboompics-com-6347-300x200.jpg 300w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><figcaption><meta charset=\"utf-8\"><span class=\"has-inline-color has-black-color\">Source: <a href=\"https:\/\/www.pexels.com\/photo\/coffee-beans-1695052\/\"><em>Pexels\/<\/em>Igor Haritanovich<\/a><\/span><\/figcaption><\/figure><\/div>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">Well, you can actually brew processed Balinese Kintamani coffee directly like drinking coffee at home. However, there are several ways to make your Bali Kintamani coffee taste more delicious.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">The first way is to make ground coffee and add sugar to the taste. This is the traditional way that people often do. In Bali, people brew coffee while eating market snacks, such as <em>laklak, godoh<\/em> (fried bananas), <em>sumping<\/em>, and others.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">There is also a way of brewing with the v60 technique. You can brew it with a special tool by slowly pouring hot water in a circle over ground coffee. This technique will produce dregs-free coffee because there is a fine filter. Steeping v60 also makes the characteristic taste of Kintamani coffee more dominant.<\/span><\/p>\n\n\n\n<h2><span class=\"ez-toc-section\" id=\"6-its-been-around-since-the-1800s\"><\/span><strong><span class=\"has-inline-color has-black-color\">6. It’s Been Around Since the 1800’s<\/span><\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2><br \/>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">As stated in <em>Ubudian.id<\/em>, in the book <em>Verslag over de Koeffiecultuur in America, Azie en Africa<\/em> it is written that Balinese coffee has existed since two centuries ago. Arabica coffee exports from Bali and Palembang were carried out in 1852.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">Until now, Balinese coffee continues to be an export commodity. Many domestic and foreign tourists like Bali Kintamani coffee because of its unique taste.<\/span><\/p>\n\n\n\n<h2><span class=\"ez-toc-section\" id=\"7-bali-kintamani-coffee-has-low-acidity-levels\"><\/span><strong><span class=\"has-inline-color has-black-color\">7. Bali Kintamani Coffee Has Low Acidity Levels<\/span><\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2><br \/>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">If you like coffee but have a hard time finding one that fits your digestion, don’t worry. Bali Kintamani coffee is processed in the traditional way from selected Arabica coffee beans.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">This makes the coffee have a moderate acidity level. It feels lighter and more distinctive. Arabica coffee is also famous to be<em> lighter<\/em> than robusta coffee.<\/span><\/p>\n\n\n\n<p class=\"has-text-align-center\"><strong><span class=\"has-inline-color has-black-color\">Also Read: <\/span><\/strong><em><span class=\"has-inline-color has-black-color\"><span style=\"text-decoration: underline;\"><a href=\"https:\/\/www.flokq.com\/blog\/en\/bali\/comfortable-canggu-cafe-recommendations\" data-type=\"URL\" data-id=\"https:\/\/www.flokq.com\/blog\/en\/bali\/comfortable-canggu-cafe-recommendations\" target=\"_blank\" rel=\"noreferrer noopener\">6 Canggu Caf\u00e9 Recommendations Make You Comfortable<\/a><\/span><\/span><\/em><\/p>\n\n\n\n<h2><span class=\"ez-toc-section\" id=\"8-many-people-love-balinese-coffee-beans\"><\/span><strong><span class=\"has-inline-color has-black-color\">8. Many People Love Balinese Coffee Beans<\/span><\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2><br \/>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">In addition to ready-to-drink coffee products, the coffee industry also has green beans or raw coffee beans. In Kintamani, green bean products are also often popular among the public. Balinese coffee beans have a full or medium shape with a very strong and sweet taste.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">To choose raw coffee beans, it’s a good idea to look in the highlands such as Kintamani. Coffee beans with the best quality will be seen from the shape that is intact, dry, and does not smell musty.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">Buying raw coffee beans that are still fresh is better done directly at the distributor. But, if you have to buy online, make sure the store is trusted.<\/span><\/p>\n\n\n\n<h2><span class=\"ez-toc-section\" id=\"9-benefits-in-a-cup-of-balinese-coffee\"><\/span><strong><span class=\"has-inline-color has-black-color\">9. Benefits in a Cup of Balinese Coffee<\/span><\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2><br \/>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">Kintamani Bali Coffee is an Arabica type coffee that has a delicious taste. In addition, Arabica coffee also has a myriad of benefits that are good for the body.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">When you have to work late, don’t miss drinking a cup of Arabica coffee, okay? This is because coffee contains caffeine which can increase alertness and concentration.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">Not only that, but Arabica coffee is also able to prevent cognitive decline and maintain heart health. For the record, drinking coffee should be in reasonable amounts, OK?<\/span><\/p>\n\n\n\n<h2><span class=\"ez-toc-section\" id=\"10-easy-to-find-in-shops-and-cafes\"><\/span><strong><span class=\"has-inline-color has-black-color\">10. Easy to Find in Shops and Cafes<\/span><\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2><br \/>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">You can easily find refined Bali Kintamani coffee in supermarkets or Bali gift shops. However, if you want to drink directly at the <strong><span style=\"text-decoration: underline;\"><a href=\"https:\/\/www.flokq.com\/blog\/en\/bali\/cafe-recommendations-in-jimbaran\" data-type=\"URL\" data-id=\"https:\/\/www.flokq.com\/blog\/en\/bali\/cafe-recommendations-in-jimbaran\" target=\"_blank\" rel=\"noreferrer noopener\">Bali cafe<\/a>,<\/span><\/strong> Flokq also has recommendations for places.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">You can visit Montana del Cafe, Tegukopi, AKASA Kintamani Coffee, El Lago, Kintamani Eco Bike Coffee, or La Vista Coffee & Roastery.<\/span><\/p>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">All these cafes are located around Jalan Penelokan, Batur, Kintamani. Not only the coffee is distinctive and delicious, but these cafes also offer a very beautiful view of Mount and Lake Batur!<\/span><\/p>\n\n\n\n<hr class=\"wp-block-separator\"\/>\n\n\n\n<p class=\"has-text-align-center\"><strong><span class=\"has-inline-color has-black-color\">Also read:<span style=\"text-decoration: underline;\"> <\/span><\/span><\/strong><em><span class=\"has-inline-color has-black-color\"><span style=\"text-decoration: underline;\"><a href=\"https:\/\/www.flokq.com\/blog\/bali\/kintamani-floating-restaurant-bali\">Bali Kintamani Floating Restaurant<\/a><\/span><\/span><\/em><\/p>\n\n\n\n<hr class=\"wp-block-separator\"\/>\n\n\n\n<p><span class=\"has-inline-color has-black-color\">Those are 10 facts and characteristics of Bali Kintamani coffee that coffee lovers should know. So you’re more sure to try this coffee directly in Kintamani, right?<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bali Kintamani coffee is one of the unique type among other types of coffee in Indonesia. Coffee lovers may understand…<\/p>\n","protected":false},"author":2,"featured_media":50883,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_FSMCFIC_featured_image_caption":"","_FSMCFIC_featured_image_nocaption":"","_FSMCFIC_featured_image_hide":""},"categories":[23417,23551],"tags":[24195,24155,2949,24150],"yst_prominent_words":[1168,12403,2933,1154],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v14.0.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>10 Facts and Characteristics of Bali Kintamani Coffee | Flokq Blog<\/title>\n<meta name=\"description\" content=\"Bali Kintamani coffee is known to have special characteristics from other Indonesian coffees. 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